Only at Heelpath Brewing CO.
Frankfort New York
American Session Ale
Our lightest style beer. Brewed with New York light malts and balanced with mild hops. If you are used to a "light" beer give this one a try. It has all the flavor without all the heavy.
Amber in color with a lighter body. Brewed with Munich and wheat malts. Hints of banana and clove give this beer a slightly sweet flavor with a smooth finish.
English style IPA which makes its not as hoppy as a west coast IPA. Slight bitterness and crisp finish make this beer easy to enjoy.
An English style IPA brewed exclusively with Chinook Hops, with a little more bitter and less hop flavor than an American IPA.
Brewed with a blend of chocolate and roasted dark malts, with a touch of honey malts. This gives it a nice dark color with a hardy flavor and smooth finish.
Brewed with roasted oatmeal to give this beer a slight nutty flavor and balanced with brewers gold and fuggle hops to give it a lighter smooth finish.
An ale beer brewed with lager yeast at a higher temperature to give it notes of caramel. This beer has a bit of a hoppy flavor with a slightly bitter finish.
Arctic Red Ale
A Red Ale that's malt forward with a slight caramel butterscotch flavor. This beer has a deep red color and a slightly bitter finish.
Lighter in style, and brewed with galena and fuddle hops and English Malt to give this beer a nicely balanced body.
Humulus Lumulus IPA
Humulus being the scientific name for hops, this American style IPA has a light body and strong finish.
Jalapeno Cream Ale
All flavor and no bite, this cream ale is light in color and goes down smooth. For an added kick, ask for a jalapeno garnish
A medium bodied lager brewed with a traditional lager base of vienna and pilsner malts. This malt forward beer has a slight sweetness with hints of caramel
Rye Pale Ale
A well balanced body of hops and malts makes this Rye Ale light and refreshing.
This Brown ale has an extra punch of flavor with its roasted malty yummyness
This heavier bodied IPA falls between a traditional IPA and a Juicy variety with earthy notes of pine.
This IPA is dark in color and has a roasted maltiness to it. This beer has a light body and finishes nicely with a mild hop flavor
Limited Availability - Not Available for Take Out
Smoked Pumpkin Porter
Light in weight and dark in color. For this traditional style porter we use 10 pounds of pie pumpkins from Cullen Farms in Richfield Springs, NY. The pumpkins are smoked for 3 hrs with a combination of cherry and pecan wood and then steeped in the boil giving this beer a roasted flavor with a slightly smoky finish.
BACK ON TAP
First beer of the wheat series. This beer is crafted with fresh raspberries from Candella Farms in Marcy, NY and lightly sweetened with local honey making this a light and refreshing beer.
As the second beer of the wheat series, this refreshingly light wheat beer is flavored with fresh mangos, giving it a sweet and earthy taste.
Apple Cinnamon Wheat
The third beer in our wheat beer series is crafted from our house wheat recipe made with fresh apple cider from Windy Hill Farms in Cassville, NY, and fresh cinnamon sticks. The wheat flavor is noticed up front with the apple and cinnamon on the back end. This beer is perfectly balanced between sweet and tart.
This traditional Marzen is a malt forward bier with a slight dry finish.
A Scottish style ale, with a malt forward taste without the sweetness. The Fuggles and Willamette hops balance out the finish leaving it slightly dry. Don't let the dark color fool you, this beer has a light mouth feel and is overall a very sessionable beer.